Natural cultivation promotes harmonious plant growth; it gives the herbs time to develop their incomparable aroma.
Out of conviction as well as respect for nature, our farmers refrain from the use of herbicides, fungicides, insecticides and chemical fertilisers. Our partners practise extensive organic agriculture. They are subject to strict conditions imposed by BIO SUISSE (the association of Swiss organic farming organisations).
The «Bud» symbol guarantees high and uncompromising quality. Strict adherence to the rules for «Bud» certification is checked each year by an independent testing body.
Natural diversity on the organic farm
Ethologically sound livestock management and feeding
No use of chemically synthesized pesticides or fertilizers
No use of genetic engineering
No use of unnecessary additives such as flavourings and colourings
Non-aggressive processing of foodstuffs
inspection of organic production and processing
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Delivery DHL/Swiss Post